| 釋義 |
distil (US = -till) /di'stil; dfstii/ vt, vi (-II-) 1 [VP6A, 15B, 14] ~ sth (from sth); ~ sth off/ out, change (a liquid) to vapour by heating, cool the vapour and collect the drops of liquid that condense from the vapour; purify (a liquid) thus; drive out or off impurities thus; make (whisky, essences) thus: 蒸餾(液體); 用蒸餾法凈化 (液體); 用蒸餾法除去不純之物(與 out 或 off 連用); 用蒸保法制造(威士忌酒，香精等)： Salt water can be ~ led and made into drinking water. 咸水可被蒸餾成為飲用的水。 2 [VP6A, 2A] fall, let fall, in drops: 滴下; 使滴下： flowers that ~ nectar. 滴出花蜜的花。 distillation /,distileijn; /distrefan/ n 1 [U] ~ling or being ~led: 蒸儺; 由蒸餾法凈化或掣造： the -elation of malted barley (to make whisky). 蒸餾發(fā)芽的大麥(以制威士忌酒)。 2 [C, U] substance obtained by ~ling. 蒸餾物。 |